Monday, May 20, 2019

Food Adulteration Essay

A) Adulterated food a serious public health problem in Bangladesh Adulteration of food with toxic chemicals harmful to health has reached an epidemic proportion in Bangladesh. The newsworthinessworthinesspapers have dubbed it as the silent killer. It is very difficult to unwrap a sector of food industry which is free of alloy. From raw vegetable and fruits to milk and milk products to fish, sum total and processed foodevery food item is contaminated. Almost every day in the news papers, newer and newer methods of adulterating newer and newer types of foods are reported.Carbide, formalin, textile colors, artificial sweeteners, DDT, urea etc. are used rampantly for this purpose. taint of foods with toxic chemicals pose a serious threat to public health, especially in a commonwealth like Bangladesh where due to poor health literacy, level of alertness is very low. Immediate effect of economic consumption of such foods may be severe forms of diarrhoea (food poisoning), threateni ng life. Ironically, people from all walks of life is aware of the hazards of taking foods adulterated with toxic chemicals, but this knowledge is not translated into practice.There is no paucity of laws and regulations to birth adulteration of food in Bangladesh such as Bangladesh Standard Testing Institute (BSTI) Ordinance of 1985, and the unalloyed Food Ordinance of 2005. Under the purview of these rules come the following offences fake licenses, poor quality of food, wanting(p) infrastructure and lack of master(prenominal)taining hygiene, food adulteration, food impurity, incorrect information on food packages, selling products whose date stamp have expired etc..B) GM Food in Bangladesh Bangladesh takes to GM food rakes DHAKA Bangladesh has become the first southernmost Asian country to approve commercial cultivation of a genetically modified (GM) food crop brinjal (also known as eggplant or aubergine) spliced with a gene from the soil bacterium type B thuringiensis . O n 28 October, Bangladeshs National Committee on Biosafety (NBC) approved cultivation of four indigenous varieties of brinjal incorporating a gene from the B.thuringiensis (Bt) to make it resistant to attacks by the fruit and shoot borer (FSB), a common pest in South and Southeast Asia.We will make seeds and distribute them among the farmers. Hopefully, the vegetables will be available in the market next year, Mohammad Rafiqul Islam Mondal, director-general of the Bangladesh Agricultural Research Institute (BARI), tells SciDev. Net. According to BARI scientists, the Bt protein in GM brinjal disrupts the digestive systems of the FSB pests, causing them to die within three days of ingestion.The approval comes in the teeth of protests from a section of health, agriculture and environmental activists, accusing the authorities of ignoring the possibility of negative impacts on public health from consuming the GM version of a popular vegetable. http//www. scidev. net/south-asia/agricultu re/news/bangladesh-takes-to-gm-food-crops. html ?Who should and can be held accountable for uncontrolled food adulteration in Bangladesh. ?What are the main ethical issues of massive food adulteration in Bangladesh? ?What are the corruption interfaces of uncontrolled food adulteration in BangladeshWhat are the ethical issues related to unbridled rise of GM food in Bangladesh and how government can play role to face the challenge rising GM food in tattle to of food security and food safety? ?How best ethical practices of the civil servants can play decisive role to curb food adulteration and meet the challenge of GM food. Please write subdue a comprehensive essay of about 1250 words (Word ranges between 1125-1375) addressing the above questions in your own work. You c Instructions 1. phthisis your own thinking and ideas and learning from the course. 2. Should be hand written.3. Use A4 size paper. With strand 1. 0 top and bottom margins 1. 0 to 1. 25 left and right and about 100-1 50 words per page. Use both side of the paper. 4. Use Given assignment cover page format . 5. Do not any spiral binding and extra binding 6. Use at least 6 references from diverse scholarly books, articles, journals or other sources. 7. Standard apply to evaluation. 8. Follow standard referencing system. Individual Assignment anatomical structure and Content 40% Language, Style, Logical Flow, Referencing 20% Consistency and Relevance 20% Analytical Capability 20%.

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.